Man, this class is one of my fav’s. Yawl will be tasked with savory pies, roast turkey breast made into petite mini sandwiches, fresh in season fish pan sauté, summer squash fritters, Mustard grill chix, boozy neo rolls, most delicious moist corn bread with house sausage, Sydpacho and of coase a classic French summer galette, a class not to b missed !   185.00